Basil Seed Drink with Honey Recipe. Cereals with honey on kiwi - banana - Basil smoothie
A vegetarian recipe.
Comments (0)
recipes
Vegetarian recipe
Degree of difficulty: easy
Dish type: beverage
Number of people: 4 people
Preparation time: 10 minutes
Main ingredients: Kiwi, banana, yogurt, honey, basil,
Express: Revenue from 10 to 20 min
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Recipe ingredients cereals with honey on kiwi - banana - Basil smoothie
3 Kiwi fruit
2 bananas
250 g of stirred yogurt or 2 pots
15 g acacia honey or 1 tablespoon
10 large green basil leaves
6 ice cubes
Condiment kiwi:
2 Kiwi fruit
30 g acacia honey is 2 tablespoons
6 basil leaves
80 g of cereal with honey
Stages of the cereal recipe with honey on kiwi - banana - Basil smoothie
Peel the kiwis to high and then cut into eight.
Peel bananas and cut into slices.
Arrange the fruit in the blender Bowl then add the yogurt, honey, green basil leaves and the cubes.
Strongly mixer for two minutes.
Adjust the seasoning in honey according to the desired taste and then draw in some small verrines.
Peel the Kiwi, cut into brunoise of 5 mm.
Finely chop the basil leaves
Bind the brunoise of kiwi with honey, add Basil and cereals with honey.
Taste fresh.
A vegetarian recipe.
Comments (0)
recipes
Vegetarian recipe
Degree of difficulty: easy
Dish type: beverage
Number of people: 4 people
Preparation time: 10 minutes
Main ingredients: Kiwi, banana, yogurt, honey, basil,
Express: Revenue from 10 to 20 min
Tweet
Send send Favorites
Recipe ingredients cereals with honey on kiwi - banana - Basil smoothie
3 Kiwi fruit
2 bananas
250 g of stirred yogurt or 2 pots
15 g acacia honey or 1 tablespoon
10 large green basil leaves
6 ice cubes
Condiment kiwi:
2 Kiwi fruit
30 g acacia honey is 2 tablespoons
6 basil leaves
80 g of cereal with honey
Stages of the cereal recipe with honey on kiwi - banana - Basil smoothie
Peel the kiwis to high and then cut into eight.
Peel bananas and cut into slices.
Arrange the fruit in the blender Bowl then add the yogurt, honey, green basil leaves and the cubes.
Strongly mixer for two minutes.
Adjust the seasoning in honey according to the desired taste and then draw in some small verrines.
Peel the Kiwi, cut into brunoise of 5 mm.
Finely chop the basil leaves
Bind the brunoise of kiwi with honey, add Basil and cereals with honey.
Taste fresh.
